Serves 2
KALI CORN - 17th & 18th Apr
KALI CORN - 17th & 18th Apr
CHARRED SWEETCORN SALAN
Inspired by the street vendors selling barbecued corn on the cob by the roadside. We have toasted chunks of corn left on the cob and cooked them in a rustic tomato and peanut sauce, rich with cinnamon, clove and garam masala.
BEETROOT DAL
An earthy beetroot dal with soft tones of ginger, chilli and coconut, topped with cumin and chilli cavolo nero.
COCONUT GREENS
Fresh seasonal greens with rolled with coconut, curry leaf and ginger.
COCONUT RICE
Basmati rice with coconut running through it.
Allergens:
Allergens
Allergens
We cook all our meals in the same kitchen, so they may contain traces of all allergens. Please get in touch if you need any specific information about any of our allergens.
TIFFIN MEALS:-
LAGAN
RINGRA BUTETTA - MUSTARD
SAMBHARO - MUSTARD
CAVOLO, CURRY LEAF AND CORIANDER DAL - MUSTARD
BAPA
NANNA ROO'S RUBY
SOUTH COAST SLAW - MUSTARD, SULPHTES
KUDDU MENU
VAGARELLI ROTLI - WHEAT (GLUTEN) - NGI Option available.
RED LENTILS AND COCONUT KALE – MUSTARD, SULPHITES
BEETROOT DAL: MUSTARD, SOYA, CELERY
MITI KATI TIKI MENU
VEGAN KHADI: - MUSTARD, MAY CONTAIN TRACES OF TREE NUTS
VEGGIE KHADI: MILK, MUSTARD.
KORMA: TREE NUTS (CASHEWS)
MUTTER BHAT: TREE NUTS (CASHEWS)
MANGO MOOLI
GAJJUR MENU
CURRY LEAF AND PEANUT RICE: PEANUT, MUSTARD
CHILLI CHAAT SLAW – CELERY, MAY CONTAIN TRACES OF SULPHIE, SESAME, MUSTARD, GLUTEN AND TREE NUTS
GAJJUR – MUSTARD, CELERY
MAKHANWALLA MENU
MAKHANWALA VEGAN - TREE NUTS, SOYA
MAKHANWALA - VEGGIE - TREE NUTS, MILK
LILI THORAN - SESAME
KALI CORN MENU
SWEETCORN SALAN: PEANUTS
BEETROOT DAL: MUSTARD, SOYA, CELERY
BREADS
CHAPATTI
CHAPATTI - WHEAT (GLUTEN)
BHATURA
BHATURA - WHEAT (GLUTEN), MILK
THEPLA
THEPLA - SESAME, WHEAT (GLUTEN)
SIDES
SAMOSA
SAMOSA - WHEAT (GLUTEN)
TAMARIND SAUCE
TAMARIND SAUCE – CELERY
LIME PICKLE
LIME PICKLE - MUSTARD
MANGO CHUTNEY
MANGO CHUTNEY - MAY CONTAIN TRACES OF NUTS
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Deliver-roo Roo
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